| Crop |
Production |
| Sugar cane |
1,939,782,021.3 |
| Maize (corn) |
1,218,205,573.8 |
| Rice |
820,223,277.9 |
| Wheat |
798,481,711.1 |
| Oil palm fruit |
418,696,914.1 |
| Soya beans |
397,671,688.6 |
| Potatoes |
390,428,972.9 |
| Cassava, fresh |
341,905,934.3 |
| Sugar beet |
293,624,598.1 |
| Tomatoes |
188,498,383.9 |
| Barley |
141,996,861.3 |
| Bananas |
139,413,684.6 |
| Onions and shallots, dry (excluding dehydrated) |
108,260,011.3 |
| Watermelons |
104,959,426.1 |
| Apples |
97,880,076.3 |
| Yams |
92,442,677.5 |
| Sweet potatoes |
90,930,337.8 |
| Rape or colza seed |
87,850,643.3 |
| Cucumbers and gherkins |
87,844,031.9 |
| Grapes |
75,904,987.0 |
| Cabbages |
75,483,818.8 |
| Seed cotton, unginned |
72,814,037.9 |
| Oranges |
67,244,550.1 |
| Coconuts, in shell |
65,543,721.0 |
| Sorghum |
64,264,990.5 |
| Mangoes, guavas and mangosteens |
62,211,834.5 |
| Groundnuts, excluding shelled |
57,563,380.5 |
| Eggplants (aubergines) |
57,540,107.9 |
| Sunflower seed |
52,216,783.5 |
| Tangerines, mandarins, clementines |
51,917,893.4 |
| Mushrooms and truffles |
51,595,327.3 |
| Carrots and turnips |
45,149,159.5 |
| Chillies and peppers, green (Capsicum spp. and Pimenta spp.) |
44,772,071.8 |
| Plantains and cooking bananas |
44,586,698.8 |
| Pumpkins, squash and gourds |
34,584,404.7 |
| Tea leaves |
32,728,930.6 |
| Millet |
30,852,616.3 |
| Spinach |
30,717,390.6 |
| Beans, dry |
30,277,330.0 |
| Green garlic |
29,690,764.0 |
| Pineapples |
29,372,685.2 |
| Cantaloupes and other melons |
28,249,767.7 |
| Lettuce and chicory |
28,227,362.5 |
| Peaches and nectarines |
27,891,646.0 |
| Pears |
27,638,954.6 |
| Cauliflowers and broccoli |
26,860,065.7 |
| Olives |
25,551,898.9 |
| Lemons and limes |
23,201,004.9 |
| Oats |
22,432,282.2 |
| Peas, green |
21,732,165.8 |
| Taro |
18,208,177.4 |
| Chick peas, dry |
16,880,268.4 |
| Natural rubber in primary forms |
14,829,085.3 |
| Papayas |
14,654,817.7 |
| Peas, dry |
14,157,952.1 |
| Okra |
13,258,698.5 |
| Plums and sloes |
12,692,006.5 |
| Triticale |
12,403,875.3 |
| Rye |
11,598,599.4 |
| Coffee, green |
11,284,877.4 |
| Avocados |
11,226,085.7 |
| Strawberries |
10,728,811.4 |
| Cow peas, dry |
10,102,198.5 |
| Dates |
9,946,598.0 |
| Pomelos and grapefruits |
9,866,779.7 |
| Edible roots and tubers with high starch or inulin content, n.e.c., fresh |
9,789,996.4 |
| Green corn (maize) |
9,456,499.3 |
| Asparagus |
8,909,741.8 |
| Lentils, dry |
7,887,380.1 |
| Sesame seed |
6,681,657.0 |
| Broad beans and horse beans, dry |
6,258,986.4 |
| Unmanufactured tobacco |
6,048,229.9 |
| Onions and shallots, green |
5,576,778.4 |
| Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw |
5,456,841.6 |
| Cocoa beans |
5,233,245.3 |
| Persimmons |
5,033,619.4 |
| Ginger, raw |
4,887,376.5 |
| Pigeon peas, dry |
4,657,959.1 |
| Apricots |
4,598,078.8 |
| Kiwi fruit |
4,417,537.5 |
| Walnuts, in shell |
4,349,163.4 |
| Cashew nuts, in shell |
4,241,103.8 |
| Almonds, in shell |
3,951,576.1 |
| Jute, raw or retted |
3,702,184.3 |
| Cherries |
3,105,401.3 |
| Linseed |
3,008,783.6 |
| Anise, badian, coriander, cumin, caraway, fennel and juniper berries, raw |
2,672,330.3 |
| Areca nuts |
2,331,981.7 |
| Leeks and other alliaceous vegetables |
2,134,827.6 |
| Chestnuts, in shell |
2,098,055.0 |
| Maté leaves |
1,997,335.0 |
| Buckwheat |
1,970,230.2 |
| Castor oil seeds |
1,815,008.6 |
| Coir, raw |
1,773,227.4 |
| Artichokes |
1,732,463.4 |
| Mixed grain |
1,623,490.1 |
| Lupins |
1,509,172.3 |
| Sour cherries |
1,484,452.8 |
| Broad beans and horse beans, green |
1,462,536.2 |
| Blueberries |
1,392,533.6 |
| Cashewapple |
1,386,191.3 |
| Pistachios, in shell |
1,380,320.8 |
| Figs |
1,336,540.7 |
| Flax, raw or retted |
1,293,266.0 |
| Hazelnuts, in shell |
1,212,125.6 |
| String beans |
1,193,406.6 |
| Tallowtree seeds |
1,051,618.3 |
| Melonseed |
974,645.5 |
| Pepper (Piper spp.), raw |
933,415.7 |
| Raspberries |
920,361.2 |
| Mustard seed |
862,023.6 |
| Karite nuts (sheanuts) |
830,410.5 |
| Currants |
706,320.0 |
| Quinces |
695,474.2 |
| Safflower seed |
692,515.5 |
| Fonio |
688,232.0 |
| Vetches |
654,724.4 |
| Cranberries |
621,495.7 |
| Tung nuts |
420,217.4 |
| Yautia |
389,748.7 |
| True hemp, raw or retted |
368,501.9 |
| Kola nuts |
317,142.8 |
| Canary seed |
296,052.0 |
| Kapok fruit |
282,935.0 |
| Cinnamon and cinnamon-tree flowers, raw |
244,815.4 |
| Bambara beans, dry |
238,007.1 |
| Sisal, raw |
233,960.9 |
| Kenaf, and other textile bast fibres, raw or retted |
230,136.2 |
| Cloves (whole stems), raw |
198,941.0 |
| Nutmeg, mace, cardamoms, raw |
197,198.6 |
| Quinoa |
165,892.7 |
| Hop cones |
158,405.3 |
| Abaca, manila hemp, raw |
108,560.8 |
| Gooseberries |
95,648.8 |
| Brazil nuts, in shell |
79,735.9 |
| Ramie, raw or retted |
58,099.0 |
| Locust beans (carobs) |
56,887.3 |
| Agave fibres, raw, n.e.c. |
40,094.5 |
| Peppermint, spearmint |
32,648.7 |
| Hempseed |
27,414.7 |
| Chicory roots |
24,492.2 |
| Poppy seed |
10,592.0 |
| Pyrethrum, dried flowers |
7,295.0 |
| Vanilla, raw |
7,114.5 |
| Jojoba seeds |
143.2 |
|